Bacon Wrapped Jalapeno Peppers
What You’ll Need: ½ cup Bleu Cheese½ cup Cream Cheese12 Melissa’s Fresh Jalapeño Peppers, sliced on one side from top to bottom; seeds removed6 pieces Hickory smoked thick-cut bacon, halved How to Make it: Preheat the oven to 400°F. In a bowl, mix together the bleu cheese and cream cheese. Place in a pastry bag…
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