Next Level Mini Sweet Potato Toast
Just like any open faced sandwich recipe, the topping options are endless! Here’s a few sweet and savory ideas to get you started.
Sweet Potato Toast 4 Ways
Here are 4 tasty Mini Sweet Potato Toast Combos you need at your next gathering
- Mashed avocado, radish, poached egg
- Ricotta, sautéed mushrooms, herbs
- Sliced avocado, bacon, egg, arugula, hot sauce
- Almond butter, berries, coconut flakes, chia seeds and honey
(Directions below)
How to Make Sweet Potato Toast
- Preheat the oven to 400 degrees Fahrenheit.
2. Slice the sweet potato into even slices, approximately 1/4 to 1/2-inch thick, using a sharp knife.
3. (Optional) Lightly oil both sides of the sweet potato slices, then place them on a baking sheet.
4. Bake for 30 minutes, or until cooked through and slightly toasted. NOTE: Thicker slices may require more time to cook.
5. Add your selected toppings to the toast and ENJOY!